Wild Mushroom & Sage Extra Virgin Olive Oil
Made with Extra Virgin Olive Oil, our Mushroom and Sage Olive Oil contains a delicious combination of fresh, herbaceous sage combined with an array of wild mushrooms including Cremini, Shitake and Porcini. Try it drizzled over cream of mushroom soup, on risotto, roasted potatoes, with all types of poultry, in stuffing, on croutons, pasta, grilled vegetables, in aioli, cream sauces, and much more. Pairs will with our Sicilian Lemon White Balsamic and Traditional Balsamic vinegars. All natural, no artificial flavors or additional ingredients. 200 ml bottle.
Available as part of the Chef Pack
Available as part of the Sampler Pack
Available as part of the Premium Pack